Have you remembered the Ktes kompok Rok? Standing in line and waiting to eat this deliciousness in the sunlight! Today, FoodBuzz shows you how to make a quick and easy recipe. All the ingredients we can find in the market, it does not take long, make it and eat right the way!

Ingredients:

Khmer Pork Meatloaf

Eggs

Sweet Bitten Batter

Fish Can

Pork Pate

Soy Sauce

Sugar

Pickled Papaya

Baguette

Cooking Oil

Recipe:

1. Stirred fried pork meatloaf with cooking oil till golden brown then add eggs, sweet bitten batter and fish can.

2. Add pork pate and soy sauce mixed with sugar into the pan.

3. Eating with a hot and crispy baguette with pickled papaya enchants the taste even more!

Don’t forget to try this recipe at home! You will be surprised with food!