CAMBODIA'S PREMIER CULINARY AND HOSPITALITY EXPO, CAMFOOD & CAMHOTEL 2024, SET TO SIZZLE WITH THE NATIONAL CULINARY COMPETITION
PHNOM PENH, CAMBODIA - AUG 7, 2024 – Informa Markets Cambodia (known as AMB Tarsus Exhibitions (Cambodia) Pte Ltd) offered a sneak peek into the upcoming CAMFOOD & CAMHOTEL 2024, Cambodia’s Biggest International Hotel, Restaurant, Catering and Food Service Supplies Show and the National Culinary Competition 2024. Scheduled for 6 – 8 November 2024, at the Diamond Island Convention & Exhibition Centre in Phnom Penh, this premier event promises to transform the capital into a vibrant hub of world-class cuisine and cutting-edge hospitality trends.
At a press conference held at the Academy of Culinary Arts Cambodia, key figures from Cambodia's hospitality and tourism sectors gathered to generate excitement for the event. These included representatives from the Cambodia Tourism Federation, Professional Institute of Excellence Association, Accommodation, Cambodia Restaurant Association, Cambodia Chefs' Society, Academy of the Culinary Arts Cambodia, Cambodia Hotel Association, and Cambodia Spa and Wellness Association.
Ms. Alice Lem, Event & Business Development Director for Malaysia & Cambodia at Informa Markets, announced that CAMFOOD & CAMHOTEL 2024 will feature over 150 exhibitors and is expected to attract more than 12,000 visitors. "This landmark event reflects the robust growth and immense potential of Cambodia's hospitality industry," she stated.
“Cambodia’s hospitality and culinary sectors are experiencing unprecedented growth, fuelled by rising tourism and an expanding domestic market. This exhibition is strategically positioned to capitalise on the increased investment in tourism infrastructure and growing appreciation for international cuisine," said Mr. Din Somethearith, President of the Cambodia Tourism Federation.
The exhibition will spotlight three main profiles:
Catering Equipment: Showcasing the latest innovations in commercial kitchen technology, food preparation tools, and restaurant supplies.
Food and Beverages: Featuring a vast selection of ingredients, beverages, and finished products from around the world.
Hospitality and Retail: Presenting cutting-edge hospitality services, technology solutions, and retail innovations.
“The exhibition offers a comprehensive platform for industry professionals to showcase products, source new suppliers, stay ahead of trends, and build crucial business relationships. It serves as a one-stop centre for businesses of all sizes, creating invaluable networking opportunities with key decision-makers, distributors, and potential partners,” added Ms. Alice Lem.
A highlight of the event will be the National Culinary Competition 2024, featuring eleven diverse categories that celebrate culinary skill and creativity. These include fruit and vegetable carving, a turkey challenge, black box competitions, vegetarian cuisine, wedding cake design, and hospitality skills such as bed making and floral arrangement, sommelier and table setting competition. The competition is made possible through collaborations with key industry partners including, KSLM, USA Poultry, CAPFISH CAPTURE-UNIDO, and HITEC Water.
"This year's National Culinary Competition will push the boundaries of culinary excellence. We've designed challenges that test technical skills and celebrate Cambodia's rich culinary heritage and fusion with international cuisine," said Mr. Song Teng, President of the Cambodia Chefs' Society (CCS).
CAMFOOD & CAMHOTEL 2024 will play a vital role in helping our industry adapt to post-pandemic trends, introducing sustainable practices, contactless technologies, and wellness-focused solutions," said Oknha Hy Sothea, President of The Cambodia Hotel Association.
The press conference concluded with the signing of a Memorandum of Understanding (MOU) between the Cambodia Tourism Federation and Informa Markets. This MOU paves the way for joint initiatives focused on knowledge-sharing workshops, industry best practice exchange programs, and collaborative marketing efforts to promote Cambodia as a world-class hospitality destination.
CAMFOOD & CAMHOTEL 2024 is poised to be a transformative event for Cambodia's food and hospitality industry, offering unparalleled opportunities for businesses to connect, innovate, and grow. As the Kingdom's food and hospitality sector continues to flourish, this exhibition stands as a testament to its progress and a gateway to its future.
For more information about exhibiting or attending CAMFOOD & CAMHOTEL 2024, please visit https://www.camfoodhotel.com/.
About CAMFOOD & CAMHOTEL 2024
CAMFOOD & CAMHOTEL 2024, Cambodia’s Biggest International Hotel, Restaurant, Catering, and Food Service Supplies Exhibition is scheduled to be held from November 6-8, 2024, at the Diamond Island Exhibition and Convention Centre (DIECC) in Koh Pich, Phnom Penh. This landmark event offers unparalleled opportunities for suppliers in the HORECA (Hotel, Restaurant, and Café) industry to connect with key decision-makers, generate sales, and expand their market share. As a pivotal platform for showcasing the latest innovations, fostering business relationships, and driving industry growth, CAMFOOD & CAMHOTEL 2024 is set to play a crucial role in shaping the future of Cambodia's burgeoning hospitality sector.
About Informa Markets
Informa Markets (www.informamarkets.com) creates platforms for industries and specialist markets to trade, innovate and grow. Our portfolio is comprised of more than 550 international B2B events and brands in markets including Healthcare & Pharmaceuticals, Infrastructure, Construction & Real Estate, Fashion & Apparel, Hospitality, Food & Beverage, and Health & Nutrition, among others. We provide customers and partners around the globe with opportunities to engage, experience, and do business through face-to-face exhibitions, specialist digital content, and actionable data solutions. As the world’s leading exhibition organiser, we bring a diverse range of specialist markets to life, unlocking opportunities and helping them to thrive 365 days of the year.
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