Tom Yum Canned Fish Noodle Thai Style: Especially, delicious and easy to make!
We always eat Tom Yum noodles from a pack, but now let’s make them in a unique way! Suitable for those who do not have time to make breakfast in just 5 minutes, can easily get a plate of food, low cost, but delicious, especially those who do not know how to cook can also do! Wow! Let's see how to do it together shall we?
Ingredients:
Lemongrass
Galangal
Kaffir Lime Leaves
Tom Yum Paste
Sugar
Canned Fish
Coconut Milk
Carnation Milk
Tomatoes
Packaged Noodles
Eggs
Sawtooth Coriander
Lime
Recipe:
1. Boil a bowl of water, add lemongrass galangal kaffir lime leaves, Tom Yum paste, sugar and canned fish sauce.
2. Add coconut milk, carnation milk and tomatoes.
3. Assemble noodles to put in a bowl, add fish meat, boiled eggs, raw eggs (egg yolks), add sawtooth coriander, lime slices as a garnish.
How easy was it right? Make this dish for your loved ones to eat, they will not be disappointed!