The Easy and Delicious Way to Cook A Traditional Korean Dish, Rabokki at Home
Those who are the real Korean Drama fans constantly see the actors eating something mouthwatering like Raman with Korean rice cakes which is the delicious Rabokki.
Robokki is a Korean traditional dish that is a combination of Korean Raman, Korean Rice Cake (Tteok), and the flavorful sauce of Tobokki. Want to try cooking it at home? But wait! Where can we buy the ingredients of Rabokki in Cambodia? And how to cook it? No worries! FoodBuzz will help you with that.
>> Ingredients:
- 1 box of Spicywitch Topokki (contains 1 package of Raman, 1 package of Tteok, power sauce, and spicy sauce)
- Cabbage leaves (80g), chopped into small pieces
- 1/2 small onion (60g), thinly sliced
- 2 hard-boiled eggs, cut into halves
- Small pieces of garlic leaves
- 400ml of Water
>> How to cook
- Put the water in a medium pot and boil it
- Add the sauce and stir it well
- Add Raman noodles, Tteok, cabbage, and onion
- Let it boiled for 3 minutes
- Add the eggs and garlic leaves! Ready to Serve!
You can find Spicywitch Topokki and other delicious Korean products at www.cambomart.co ឬ https://bit.ly/2Y9kHOl that are imported exclusively by KOTRA, Phnom Penh Korea Business Center. So, let’s order and start cooking your delicious homemade Rabokki now.