We bet from the name; you can already tell the hype that comes with this BBQ, right? Because if it wasn’t as popular and well-loved as it is, there wouldn’t packed every evening!

Darany BBQ 2 is a Khmer-style BBQ restaurant with a slight twist that may look regular at a glance but once you give it a try, you’re gonna want to keep coming back because you’re now HOOKED on the taste that you can find nowhere else. 

With a special marinating recipe that is used on all the meat and vegetable options available here, the marinating sauce adds an overall sweet tint of flavor to the meat and veggies and this makes it less greasy-feeling compared to the typical Khmer BBQ and that means you can FEAST more!

Talking about the menu, Darany BBQ 2’s menu is very simple and straight options. You get 12 options of meat and they are all priced the same: 10,000r for Small Serving and 20,000r for Big Serving. Look at how convenient and uncomplicated that is! The meat options available are: Beef, Beef Kidney, Beef Heart, Pork Bacon, Pork Intestine, Pork Breast, Shrimp, Squid, Salmon Fin, Blood Clams, Duck Leg and Chicken Wings. 

And for veggie, you get: King Oyster Mushroom, Lady Finger, Enokitake (Needle Mushroom), Bell Pepper, Broccoli, Cauliflower or Mixed Vegetables. Remember to get your grilling hands out and ready to pair the meat and veggie with some steamed rice OR Khmer Noodle if you’re feeling a bit more adventurous. 

Lastly, the sauce! Whereas we think the meat and vegetable already taste very good and seasoned on their own, every bite in a while it’s fun to dip into any of the three sauces: Tofu sauce, Kapik (Fish Paste) sauce or Koh Kong chili sauce and add a hint of extra flavors to your bite and we recommend you try it out and see which one you like most!

If you’re in Siem Reap and craving some local-style BBQ, Darany BBQ 2 might be your new fave!

Price: Starting from 10,000 KHR per plate